Libro Central De Virgilio Martínez; Nicholas Gill

Formato

Libro Físico

Editorial

Phaidon Press

Autor

Virgilio Martínez; Nicholas Gill

Idioma

Inglés

N° páginas

256

Encuadernación

Tapa Dura

ISBN13

9780714872803

Categorías

México, centroamérica, sudamérica, latinoamérica
Cocinas nacional y regional

Central

Virgilio Martínez; Nicholas Gill (Autor) · Phaidon Press · Tapa Dura

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Reseña del libro "Central"

The extraordinary cuisine of Peruvian chef Virgilio Martínez of Central, one of the most admired emerging talents in the culinary worldThis exquisite monograph from acclaimed Peruvian chef Virgilio Martínez follows the innovative and exciting tasting menu at his signature restaurant, Central, in Lima. Organized by altitude, each chapter highlights recipes, food, and documentary photographs, together with personal essays. His journeys and life as a chef are motivated by his insatiable curiosity and passion for the biodiversity of his land."At Central we cook ecosystems." —Virgilio Martínez