Name: Curry Recipes: Authentic Curry Recipes for Chicken Curries, Vegetable Curries, Seafood Curries and More (2nd Edition) (en Inglés)
Price: 72.00 PEN
Availability: InStock
Author: Press, Booksumo
ISBN: 9781690780601

portada Curry Recipes: Authentic Curry Recipes for Chicken Curries, Vegetable Curries, Seafood Curries and More (2nd Edition) (en Inglés)

Formato

Libro Físico

Autor

Booksumo Press

Editorial

Independently Published

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

23.5 x 19.1 x 0.4 cm

Peso

0.15 kg.

ISBN13

9781690780601

Categorías

Asia meridional (subcontinente indio)
Islas del caribe
Cocinas nacional y regional

Curry Recipes: Authentic Curry Recipes for Chicken Curries, Vegetable Curries, Seafood Curries and More (2nd Edition) (en Inglés)

Booksumo Press (Autor) · Independently Published · Tapa Blanda

Libro Físico

S/ 72,00

S/ 143,99

Ahorras: S/ 72,00

50% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Lunes 08 de Julio y el Lunes 22 de Julio.

Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.

Reseña del libro "Curry Recipes: Authentic Curry Recipes for Chicken Curries, Vegetable Curries, Seafood Curries and More (2nd Edition) (en Inglés)"

The Curry Never Stops.Get your copy of the best and most unique Curry recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on cooking curries. Curry Recipes is a complete set of simple but very unique Curries. You will find that even though the recipes are simple, the tastes are quite amazing.So will you join us in an adventure of simple cooking?Here is a Preview of the Curry Recipes You Will Learn: Mango Chutney II Whole Grain Curry Vegetarian Curry Japanese Style Curry Salad South East Asian All Ingredient Curry Punjabi Greens Curry Easy Veggie Curry Soup from Vietnam Vegetarian Curry Sri Lankan Style Peanut Thai Curry Traditional North Indian Beans Curry Veggie Curry Burgers Potato Curry for Winter Thai Tofu Curry Western Moroccan Curry Squash, Eggplant, Tomato Curry from Brazil Aromatic Kenyan Curry Pumpkin, Lentil Curry Peas, Zucchini, Cabbage Curry Microwave Carrot Curry Odia Veggie Curry Caribbean Country Curry Traditional Indian Curry Paste Green Curry Paste Tofu Curry 101 Kerala Fish Curry Jamaican Style Shrimp Curry Alternative Pumpkin Curry The Simplest Chicken Curry Anjali's Favorite September's Curry Soup Seafood Curry Dinner South Indian Prawn Curry Thai Sardine Curry Asian Mango Salmon Curry A Curried Casserole Thursday's Curried Fish Stew 3-Ingredient Curry Mussels Eastern Indian Fish Curry Sri Lankan Crab Curry Seafood Sampler Curry Ho Chi Minh City Curry Authentic Indo-European Curry Malaysian Style Seafood Curry Summer Fruit Curry DinnerMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!