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portada Fermented Hot Sauce: Mastering Hot Sauce Fermentation for Culinary Delights and Unleash Your Inner Chef and Create Lip-Smacking Fermented H (en Inglés)
Formato
Libro Físico
Idioma
Inglés
N° páginas
96
Encuadernación
Tapa Blanda
Dimensiones
27.9 x 21.6 x 0.5 cm
Peso
0.24 kg.
ISBN13
9781088228456

Fermented Hot Sauce: Mastering Hot Sauce Fermentation for Culinary Delights and Unleash Your Inner Chef and Create Lip-Smacking Fermented H (en Inglés)

Marigold Everly (Autor) · Marigold Everly · Tapa Blanda

Fermented Hot Sauce: Mastering Hot Sauce Fermentation for Culinary Delights and Unleash Your Inner Chef and Create Lip-Smacking Fermented H (en Inglés) - Everly, Marigold

Libro Físico

S/ 62,49

S/ 124,97

Ahorras: S/ 62,49

50% descuento
  • Estado: Nuevo
Origen: Estados Unidos (Costos de importación incluídos en el precio)
Se enviará desde nuestra bodega entre el Lunes 03 de Junio y el Lunes 17 de Junio.
Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.

Reseña del libro "Fermented Hot Sauce: Mastering Hot Sauce Fermentation for Culinary Delights and Unleash Your Inner Chef and Create Lip-Smacking Fermented H (en Inglés)"

Are you ready to elevate your culinary creations and unleash a world of tantalizing flavors? Dive into "The Fermented Kitchen," a comprehensive guide designed to help you master the art of hot sauce fermentation. Written with passion and expertise by a seasoned chef, this book will take you on a journey through the history, techniques, and recipes of homemade fermented hot sauces.Ignite Your Taste Buds and Unleash Your Inner Chef with "The Fermented Kitchen"!Benefits of "The Fermented Kitchen" Learn the secrets of fermentation and its ancient roots in hot sauce makingDiscover the rich history and cultural influences behind fermented hot saucesDevelop a deep understanding of the benefits and reasons to ferment your own hot saucesMaster the essential tools, ingredients, and techniques for successful fermentationExplore a wide range of flavor profiles and create unique combinations that suit your taste preferencesUnderstand the art of balancing heat and flavor to create perfectly harmonized hot saucesGain access to a collection of 51 mouthwatering recipes, categorized from mild to super-hotExpand your culinary repertoire by incorporating fermented hot sauces into everyday dishes, marinades, dressings, and moreDelve into the world of international hot sauces and discover exciting pairings with various cuisinesUnleash your creativity with specialty hot sauces, infusions, and fusion creationsLearn the best practices for bottling, labeling, and storing your homemade hot saucesTroubleshoot common fermentation issues and find answers to frequently asked questionsExplore inspiring ideas for presenting and gifting your fermented hot saucesTake your cooking hobby to the next level and unlock the extraordinary world of fermented hot sauces! Whether you're a culinary enthusiast, a hot sauce aficionado, or someone who loves to experiment in the kitchen, "The Fermented Kitchen" is your ultimate guide to becoming a hot sauce master. Don't miss out on this opportunity to awaken your taste buds and impress your friends and family with homemade, flavorful creations.Order "The Fermented Kitchen" now and embark on a journey of sizzling sensations, bold flavors, and culinary delights! Unleash your inner chef and revolutionize your cooking with the transformative power of fermented hot sauces.

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