Name: Modern Concepts in Gastroenterology (en Inglés)
Price: 203.57 PEN
Availability: InStock
Author: Thomson, Alan B. R. ; Dacosta, L. R. ; Watson, William C.
ISBN: 9781461290025

portada Modern Concepts in Gastroenterology (en Inglés)

Modern Concepts in Gastroenterology (en Inglés)

Formato

Libro Físico

Editorial

Springer

Autor

Thomson, Alan B. R. ; Dacosta, L. R. ; Watson, William C.

Idioma

Inglés

N° páginas

392

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 2.1 cm

Peso

0.53 kg.

ISBN13

9781461290025

Categorías

Gastroenterología
Jardinería

Modern Concepts in Gastroenterology (en Inglés)

Thomson, Alan B. R. ; Dacosta, L. R. ; Watson, William C. (Autor) · Springer · Tapa Blanda

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Reseña del libro "Modern Concepts in Gastroenterology (en Inglés)"

A fine team of state-of-the-art researcher/clinicians who know their fields, have contributed to the advancement of knowledge, and are in a position to judge what is truly important have here pooled their thoughts in a series of chapters on the cutting edges of gastroenterology. Four attributes render this volume superior to other update-oriented publications. The first striking feature, which is immediately evident upon scanning the table of contents, is the imaginative choice of subjects, ranging from trav- eler's diarrhea and sexually transmitted GI infections through TPN and interventional endoscopy to geriatrics and iatrogenic disease. A second outstanding feature of this volume is its success in balanc- ing basic pathophysiology with practical considerations of clinical man- agement. This is achieved in the discussions of such diverse topics as acid-peptic diseases, infectious and other diarrheal syndromes, and hep- atitis immunization. Throughout the book we are led smoothly from basic science principles to specific recommendations for diagnosis and therapy. This practical emphasis appears repeatedly and sometimes pro- duces a delightful surprise, such as a chapter on radiology that is not tech- nology-based but instead problem-oriented.