Compartir
Olives - Cultivation, Oil-Making, Pickling, Diseases (en Inglés)
Frederic T. Bioletti
(Autor)
·
Geo E. Colby
(Autor)
·
Home Farm Books
· Tapa Dura
Olives - Cultivation, Oil-Making, Pickling, Diseases (en Inglés) - Bioletti, Frederic T. ; Colby, Geo E.
S/ 114,16
S/ 228,33
Ahorras: S/ 114,16
Elige la lista en la que quieres agregar tu producto o crea una nueva lista
✓ Producto agregado correctamente a la lista de deseos.
Ir a Mis Listas
Origen: Estados Unidos
(Costos de importación incluídos en el precio)
Se enviará desde nuestra bodega entre el
Lunes 24 de Junio y el
Lunes 08 de Julio.
Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.
Reseña del libro "Olives - Cultivation, Oil-Making, Pickling, Diseases (en Inglés)"
This vintage book contains a complete guide to olive farming, with chapters on growing, producing oils, pickling, and common pests and diseases. Contents include: "Cultivation, Oil-making, Pickling, Diseases", "Cultivation", "Gathering the Fruit", "Pickling", "Lye Process", "Pure-water Process", "Green Pickles", "Diseases", "Twig Borer", "Black Scale", "Sooty Mold", "Peacock Leaf Spot", etc. Frederic Theodore Bioletti (1865 - 1939) was an English-born American vintner. He studied at the University of California, Berkeley from 1889 to 1900, where he worked with prominent soil scientist Professor E.W. Hilgard. His work with Hilgard on the fermentation of wines under different conditions were significant in helping California vintners to refine their wine production practices and improving the resulting wines. Bioletti was the first chair of the Department of Viticulture and Enology and founded the grape breeding program at the University of California Agricultural Experiment Station. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new biography of the author.
