Name: The Korean Table: From Barbecue to Bibimbap: 100 Delicious Recipes (en Inglés)
Price: 72.33 PEN
Availability: InStock
Author: Chung, Taekyung ; Samuels, Debra ; Robbins, Heath
ISBN: 9780804855525

portada The Korean Table: From Barbecue to Bibimbap: 100 Delicious Recipes (en Inglés)

Formato

Libro Físico

Autor

Fotografías de

Editorial

Año

2022

Idioma

Inglés

N° páginas

176

Encuadernación

Tapa Dura

Dimensiones

25.7 x 19.6 x 1.8 cm

Peso

0.79 kg.

ISBN13

9780804855525

Categorías

Corea
Cocinas nacional y regional
Recetas de hierbas, especias, aceites y vinagres
Conservación y congelación de alimentos

The Korean Table: From Barbecue to Bibimbap: 100 Delicious Recipes (en Inglés)

Taekyung Chung (Autor) · Debra Samuels (Autor) · Heath Robbins (Fotografías de) · Tuttle Publishing · Tapa Dura

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Envío normal

Origen: Reino Unido (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Jueves 23 de Mayo y el Miércoles 05 de Junio.

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Reseña del libro "The Korean Table: From Barbecue to Bibimbap: 100 Delicious Recipes (en Inglés)"

Discover new flavors with this foolproof introduction to Korean cuisine! The Korean Table shows Western cooks how to create the authentic flavors of Korean cooking using readily-available ingredients from your local grocery store or farmer's market. Korean food is known for its robust and intensely flavorful dishes like Korean barbecue, kimchi, chapjae, and bibimbap. This new edition boasting 11 new recipes, expert Korean chef TaeKyung Chung and experienced food writer Debra Samuels guide readers through the process of preparing traditional Korean dishes without fuss or trips to specialty stores. The step-by-step 110 delicious recipes in this book include: Starters including glazed soybeans, stuffed cucumbers and kimchi pancakesMain courses ranging from vegetable noodles or tofu dishes to seafood and poultryKorean BBQ favorites like bulgogi and kalbi shortribsDesserts like sesame-soy milk pudding and ginger jellyAlong with showing you how to create a complete Korean meal from start to finish--including Seafood and Scallion Pancakes, Korean Mandu Dumplings, Kalbi Barbecued Beef Ribs, Korean Fried Chicken and Kimchi Fried Rice--this book also shows you how to easily add Korean touches to your everyday meals via condiments, side dishes, salad dressings, and marinades. With this comprehensive book as your guide, your table can be the setting for a Korean feast!