Name: ZIN MIGNON and the SECRET of the PICKLED PIGS' FEET (en Inglés)
Price: 117.57 PEN
Availability: InStock
Author: Daswick, Michael
ISBN: 9781513650944

portada ZIN MIGNON and the SECRET of the PICKLED PIGS' FEET (en Inglés)

Formato

Libro Físico

Autor

Michael Daswick

Editorial

Mike's Books LLC

Idioma

Inglés

N° páginas

208

Encuadernación

Tapa Dura

Dimensiones

22.9 x 15.2 x 1.3 cm

Peso

0.44 kg.

ISBN13

9781513650944

Categorías

Cristianos
Ficción infantil y juvenil: general
Ficción infantil y juvenil: acción y aventuras
Ficción infantil - ficción juvenil: ficción religiosa
Cocina y alimentos para jóvenes

ZIN MIGNON and the SECRET of the PICKLED PIGS' FEET (en Inglés)

Michael Daswick (Autor) · Mike's Books LLC · Tapa Dura

Libro Físico

S/ 117,57

S/ 235,14

Ahorras: S/ 117,57

50% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Lunes 10 de Junio y el Lunes 24 de Junio.

Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.

Reseña del libro "ZIN MIGNON and the SECRET of the PICKLED PIGS' FEET (en Inglés)"

1 year old genius Chef Zin Mignon is in a horrific pickle. He's been kidnapped from Le Cordon Bleu cooking school in Paris by the mysterious Mustard Monks and spirited away to their ultra-remote mountaintop abbey. In time, he'll be able to take their daunting Test. If he passes, he may join their secret Order and achieve the culinary success he's always dreamed of. If he fails....The tale of Zin Mignon begins at the bottom of a jar of pickled pigs' feet in his father's pathetic Brooklyn deli. A secret note sets him on a world-spinning adventure that takes him through the alleys of the homeless to the tables of billionaires, to discover who he really is and the greatness for which he is destined. As he sets the culinary world on fire, a mix of treacherous rivals feasts on the chance to make his dreams go up in smoke. In the wildly appetizing first book of the Zin Mignon series, with the help of his family and friends, Zin is off to honor the solemn promise he made to his dad and to learn the incredible secret of his family legacy. With humor, amazing exploits and heartfelt compassion, Zin uses food and his kitchen to build a recipe that will lead him to his true identity. Can he cut the mustard, or is it all just pie in the sky?