Name: Assessing Intake of Food and Dietary Supplements in Older Adults: Proceedings of a Workshop Series (en Inglés)
SKU: 56345601
Price: 95.14 PEN
Availability: InStock
Author: National Academies of Sciences Engineeri ; Health and Medicine Division ; Food and Nutrition Board
ISBN: 9780309695619

portada Assessing Intake of Food and Dietary Supplements in Older Adults: Proceedings of a Workshop Series (en Inglés)

Assessing Intake of Food and Dietary Supplements in Older Adults: Proceedings of a Workshop Series (en Inglés)

Formato

Libro Físico

Autor

National Academies of Sciences Engineeri

Health and Medicine Division

Food and Nutrition Board

Editorial

National Academies Press

Idioma

Inglés

N° páginas

114

Encuadernación

Tapa Blanda

ISBN13

9780309695619

Categorías

Dietética y nutrición

Assessing Intake of Food and Dietary Supplements in Older Adults: Proceedings of a Workshop Series (en Inglés)

National Academies of Sciences Engineeri (Autor) · Health and Medicine Division (Autor) · Food and Nutrition Board (Autor) · National Academies Press · Tapa Blanda

Más barato Libro Nuevo Importado

Envío: 20 a 25 días háb.

S/ 211,43S/ 95,14

-55%

Más rápido Libro Nuevo Importado

Envío: 11 a 16 días háb.

S/ 209,90S/ 125,94

-40%

Costos de importación incluídos en el precio ✅

Libro Nuevo Más barato

Quedan 50 unidades

S/ 95,14

Llega entre el 27 Nov y el 07 Dic a CERCADO DE LIMA, Lima. Seleccionar ubicación

Agregar a lista de deseos

Reseña del libro "Assessing Intake of Food and Dietary Supplements in Older Adults: Proceedings of a Workshop Series (en Inglés)"

Dietary assessment in older adults presents many unique problems due to the diversity of health states and capabilities that span the population group. Little is known about dietary intakes, body composition, and nutritional status among individuals 75 and older. The National Academies Food and Nutrition Board hosted a virtual workshop series in spring 2022 intended to provide guidance to researchers and clinicians. The workshops aimed to outline considerations relating to different methods of assessing intakes of food and dietary supplements in older adults. The covered topics included current status of dietary and nutrition assessment of older adults and advances and key issues in this topic; nutritional screening of older adults; and nutritional practices, challenges, and policies that affect older adults. This Proceedings highlights presentations and discussions from the workshops.