Name: Canning and Preserving Recipes: Jellies, Jams, Conserves, and Marmalades: (Canning Recipes, Canning Cookbook) (en Inglés)
Price: 62.22 PEN
Availability: InStock
Author: Rimms, Carla
ISBN: 9781979401470

portada Canning and Preserving Recipes: Jellies, Jams, Conserves, and Marmalades: (Canning Recipes, Canning Cookbook) (en Inglés)

Canning and Preserving Recipes: Jellies, Jams, Conserves, and Marmalades: (Canning Recipes, Canning Cookbook) (en Inglés)

Formato

Libro Físico

Autor

Carla Rimms

Editorial

Createspace

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 0.2 cm

Peso

0.07 kg.

ISBN13

9781979401470

Categorías

Cocina: conservación y congelación de alimentos

Canning and Preserving Recipes: Jellies, Jams, Conserves, and Marmalades: (Canning Recipes, Canning Cookbook) (en Inglés)

Carla Rimms (Autor) · Createspace · Tapa Blanda

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Reseña del libro "Canning and Preserving Recipes: Jellies, Jams, Conserves, and Marmalades: (Canning Recipes, Canning Cookbook) (en Inglés)"

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