Name: extra virginity (en Inglés)
Price: 77.47 PEN
Availability: InStock
Author: Mueller, Tom
ISBN: 9780393070217

Formato

Libro Físico

Autor

Tom Mueller

Editorial

W. W. Norton & Company

Idioma

Inglés

N° páginas

238

Encuadernación

Tapa Dura

Dimensiones

24.1 x 15.7 x 2.0 cm

Peso

0.54 kg.

ISBN

0393070212

ISBN13

9780393070217

Categorías

Producción de alimenos
Historia social y cultural
Cocina por ingredientes

extra virginity (en Inglés)

Tom Mueller (Autor) · W. W. Norton & Company · Tapa Dura

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Envío normal

Origen: España (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Lunes 01 de Julio y el Miércoles 10 de Julio.

Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.

Reseña del libro "extra virginity (en Inglés)"

For millennia, fresh olive oil has been one of life's necessities-not just as food but also as medicine, a beauty aid, and a vital element of religious ritual. Today's researchers are continuing to confirm the remarkable, life-giving properties of true extra-virgin, and "extra-virgin Italian" has become the highest standard of quality. But what if this symbol of purity has become deeply corrupt? Starting with an explosive article in The New Yorker, Tom Mueller has become the world's expert on olive oil and olive oil fraud-a story of globalization, deception, and crime in the food industry from ancient times to the present, and a powerful indictment of today's lax protections against fake and even toxic food products in the United States. A rich and deliciously readable narrative, Extra Virginity is also an inspiring account of the artisanal producers, chemical analysts, chefs, and food activists who are defending the extraordinary oils that truly deserve the name "extra-virgin."