Name: National Viands (en Inglés)
SKU: 63818466
Price: 87.48 PEN
Availability: InStock
Author: Harriet Anne De Salis
ISBN: 9781022183360

Formato

Libro Físico

Editorial

Legare Street Press

Autor

Harriet Anne De Salis

Idioma

Inglés

N° páginas

100

Encuadernación

Tapa Blanda

ISBN13

9781022183360

National Viands (en Inglés)

Harriet Anne De Salis (Autor) · Legare Street Press · Tapa Blanda

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Reseña del libro "National Viands (en Inglés)"

This book is a collection of recipes from around the world, each highlighting a different national cuisine. From French soufflés to Turkish pilaf, the recipes are diverse and delicious. The author, Harriet Anne de Salis, was a noted 19th-century cookbook author and her recipes are still widely used today. The book also includes information on the history and culture of each country.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.