Name: New Scandinavian Cooking: A Compilation of Fresh Nordic Recipes (en Inglés)
Price: 74.57 PEN
Availability: InStock
Author: Burns, Angel
ISBN: 9781687635129

portada New Scandinavian Cooking: A Compilation of Fresh Nordic Recipes (en Inglés)

New Scandinavian Cooking: A Compilation of Fresh Nordic Recipes (en Inglés)

Formato

Libro Físico

Autor

Angel Burns

Editorial

Independently Published

Idioma

Inglés

N° páginas

100

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 0.6 cm

Peso

0.16 kg.

ISBN13

9781687635129

Categorías

Europa
Cocinas nacional y regional

New Scandinavian Cooking: A Compilation of Fresh Nordic Recipes (en Inglés)

Angel Burns (Autor) · Independently Published · Tapa Blanda

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Reseña del libro "New Scandinavian Cooking: A Compilation of Fresh Nordic Recipes (en Inglés)"

From the fresh catches of the sea to sweet pastries, the people of Scandinavia have developed some astonishingly mouth-watering dishes. The cuisine today may be called New Scandinavian, but the principals of this diet are rooted in history. The Vikings are to thank for Scandinavian cuisine, which features mussels and oysters. The Vikings didn't have supermarkets. What they couldn't glean from the sea or lakes, they gathered from the earth, so we also see plenty of vegetables and fruits in their recipes. You'll enjoy cucumbers, potatoes, beets, and apples, just to name a few. When you recreate Nordic dishes at home, you'll be in awe of the vast array of ingredients. Your family and guests will enjoy learning about this stunning land from their equally magnificent food.