Name: Plant-Based Recipes 2022: Mouth-Watering and Easy Recipes for Beginners (en Inglés)
Price: 138.51 PEN
Availability: InStock
Author: Stones, Jenna
ISBN: 9781804508503

portada Plant-Based Recipes 2022: Mouth-Watering and Easy Recipes for Beginners (en Inglés)

Formato

Libro Físico

Autor

Jenna Stones

Editorial

Jenna Stones

Idioma

Inglés

N° páginas

220

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 1.2 cm

Peso

0.30 kg.

ISBN13

9781804508503

Categorías

Hacer frente al cáncer
Cocina para dietas
Cocina vegetariana y vegetarianismo
Recetas de frutas y verduras
Recetas de ensaladas y vegetales

Plant-Based Recipes 2022: Mouth-Watering and Easy Recipes for Beginners (en Inglés)

Jenna Stones (Autor) · Jenna Stones · Tapa Blanda

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Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Martes 06 de Agosto y el Martes 20 de Agosto.

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Reseña del libro "Plant-Based Recipes 2022: Mouth-Watering and Easy Recipes for Beginners (en Inglés)"

Veganism is a type of diet that can be adapted for any age and gender. Research has shown that going on a vegan diet can help lower cholesterol levels. It also helps the dieter avoid certain types of diseases such as type 2 diabetes, heart disease, hypertension and certain types of cancer. As always, you'll want to start out gradually by taking it step by step. Most diets fail when the person tries to do too much and expect too much too soon. The best way to get on the diet is to take baby steps to help the dieter adapt to this new lifestyle in the long run. Some of these steps include removing meat and any animal products one meal at a time. You can also avoid meat for certain meals of the day. Another step that you can take in your journey towards having a vegan lifestyle is to hang out with like minded people. Spend time with vegans in forums and especially in groups. This helps you learn and adapt best practices as well as share your thoughts and opinions with other vegans. Many people believe that vegans lack variety in their diet due to the absence of meat and dairy products. Nothing could be further from the truth. Having a vegan diet actually allows the person to experience a wider variety of food as he starts to try a wide array of fruits, vegetables, grains, seeds and pulses. These types of food are filled with micronutrients and fiber that are not present in meat and dairy products.