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The Mediterranean Vegan Kitchen: Meat-Free, Egg-Free, Dairy-Free Dishes From the Healthiest Region Under the sun (en Inglés)
Donna Klein
(Autor)
·
HP Books
· Tapa Blanda
The Mediterranean Vegan Kitchen: Meat-Free, Egg-Free, Dairy-Free Dishes From the Healthiest Region Under the sun (en Inglés) - Klein, Donna
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Reseña del libro "The Mediterranean Vegan Kitchen: Meat-Free, Egg-Free, Dairy-Free Dishes From the Healthiest Region Under the sun (en Inglés)"
After years of research, scientists declared that the Mediterranean diet was the best one for overall good health-and the exciting news was that it tasted great, too. With recipes for everything from nutritious appetizers to dairy-free desserts, this unique Mediterranean vegan cookbook is ideal for vegetarians, those with a lactose intolerance, and anyone who wants to make gloriously delicious dishes without meat, eggs, or dairy. Dishes include: * Sicilian Eggplant Relish * Catalan Grilled Vegetables with Almond Sauce * Classic Italian Minestrone * Moroccan Fresh Tomato Salad * Black Olive Bread * Zucchini-Lemon Couscous * Greek Currant Cake * Braised Pears in Red Wine * and more
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El libro está escrito en Inglés.
La encuadernación de esta edición es Tapa Blanda.
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