Name: Dietary Studies with Reference to the Food of the Negro in Alabama in 1895 and 1896: Conducted with the Cooperation of the Tuskegee Normal and industr (en Inglés)
Price: 99.74 PEN
Availability: InStock
Author: Atwater, Wilbur Olin ; Woods, Charles Dayton
ISBN: 9783337213282

portada Dietary Studies with Reference to the Food of the Negro in Alabama in 1895 and 1896: Conducted with the Cooperation of the Tuskegee Normal and industr (en Inglés)

Formato

Libro Físico

Autor

Wilbur Olin Atwater

Charles Dayton Woods

Editorial

Hansebooks

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

21.6 x 14.0 x 0.5 cm

Peso

0.11 kg.

ISBN13

9783337213282

Categorías

Producción de alimenos
Historia de la humanidad
Ciencias matemáticas

Dietary Studies with Reference to the Food of the Negro in Alabama in 1895 and 1896: Conducted with the Cooperation of the Tuskegee Normal and industr (en Inglés)

Wilbur Olin Atwater (Autor) · Charles Dayton Woods (Autor) · Hansebooks · Tapa Blanda

Libro Nuevo

S/ 99,74

S/ 199,48

Ahorras: S/ 99,74

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Origen: Estados Unidos (Costos de importación incluídos en el precio)

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Reseña del libro "Dietary Studies with Reference to the Food of the Negro in Alabama in 1895 and 1896: Conducted with the Cooperation of the Tuskegee Normal and industr (en Inglés)"

Dietary Studies with Reference to the Food of the Negro in Alabama in 1895 and 1896 - Conducted with the Cooperation of the Tuskegee Normal and industrial Institute and the Agricultural and Mechanical College of Alabama is an unchanged, high-quality reprint of the original edition of 1897. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.