Name: French Cooking for Beginners: 75+ Classic Recipes to Cook Like a Parisian (en Inglés)
Price: 65.52 PEN
Availability: InStock
Author: FranÇOis De MÉLogue
ISBN: 9781646115891

portada French Cooking for Beginners: 75+ Classic Recipes to Cook Like a Parisian (en Inglés)

Formato

Libro Físico

Editorial

Rockridge Pr

Autor

FranÇOis De MÉLogue

Año

2020

Idioma

Inglés

N° páginas

174

Encuadernación

Tapa Blanda

ISBN13

9781646115891

Categorías

Francia
Cocinas nacional y regional

French Cooking for Beginners: 75+ Classic Recipes to Cook Like a Parisian (en Inglés)

FranÇOis De MÉLogue (Autor) · Rockridge Pr · Tapa Blanda

Libro Físico

S/ 65,52

S/ 131,03

Ahorras: S/ 65,52

50% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Miércoles 22 de Mayo y el Viernes 31 de Mayo.

Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.

Reseña del libro "French Cooking for Beginners: 75+ Classic Recipes to Cook Like a Parisian (en Inglés)"

From Paris direct to your table―the complete French cookbook for beginners The French may not have invented cooking, but they certainly have perfected the art of eating well. In this definitive French cookbook that’s perfect for beginners, you’ll discover how to make the timeless, tasty cuisine served up at French dinner tables and in beloved bistros and brasseries.Author François de Mélogue breaks down classic French cookbook dishes like Duck Confit with Crispy Potatoes, Bouillabaisse, and Coq au Vin into easy-to-follow steps perfect for the newcomer. Along the way, you’ll learn how to put together a cheese board any Parisian would be proud of, fry the perfect pommes frites, and pair food and wine like a pro. Let’s get cooking the French way! Bon appetit!This essential French cookbook for beginners includes: Classic flavors―Discover more than 75 recipes you’ll love, from Steak Tartare to Tarte Tatin.A taste of Paris―Learn to shop like a Parisian and how to prepare 4 classic cocktails from the City of Light.Essential extras―Beyond French cookbook recipes, you’ll find 12 tips for souffle success, expert advice on how to make a pan sauce, and a guide to French wines.Classic Parisian cooking comes home in this French cookbook for beginners.