Name: Seasonal Foraging: 28 Wild Summer Plants You Can Storage In Your Pantry And Use: (Edible Wild Plants, Four Season Harvest, Foraging) (en Inglés)
Price: 66.74 PEN
Availability: InStock
Author: Jenkins, Andrew
ISBN: 9781545564448

portada Seasonal Foraging: 28 Wild Summer Plants You Can Storage In Your Pantry And Use: (Edible Wild Plants, Four Season Harvest, Foraging) (en Inglés)

Formato

Libro Físico

Autor

Andrew Jenkins

Editorial

Createspace Independent Publishing Platform

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 0.1 cm

Peso

0.05 kg.

ISBN13

9781545564448

Categorías

Historia de la tierra

Seasonal Foraging: 28 Wild Summer Plants You Can Storage In Your Pantry And Use: (Edible Wild Plants, Four Season Harvest, Foraging) (en Inglés)

Andrew Jenkins (Autor) · Createspace Independent Publishing Platform · Tapa Blanda

Libro Físico

S/ 66,74

S/ 133,48

Ahorras: S/ 66,74

50% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Viernes 07 de Junio y el Viernes 21 de Junio.

Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.

Reseña del libro "Seasonal Foraging: 28 Wild Summer Plants You Can Storage In Your Pantry And Use: (Edible Wild Plants, Four Season Harvest, Foraging) (en Inglés)"

Seasonal Foraging: 28 Wild Summer Plants You Can Storage In Your Pantry And Use During Half A Year Think of all of the wild edibles out there just waiting for you to pick them and add them to your daily diet. Many of us do not even think about all of the free wild foods that we pass up that are full of nutrients, and medicinal benefits as well. With the majority of us dwelling in urban settings we have come to rely too much on buying everything that we eat at the local grocery store, not to mention buying often very high prices to get our hands on organic foods. In this book you will learn of foods that will not cost you a penny that are organic and will delight your tastebuds to no end. Living in cities we are surrounded by all kinds of pollution such as smog, these add to causing our senses to diminish, one of those being our scent capacity. We often learn to block smells when living in cities because often they are filled with offensive odors. So living in the city we do not tend to rely much on our sense of smell. When you begin to forage for wild edibles you will learn to tune in your sense of smell once again and use it to lead you to the foods that you are seeking. Once you learn the smells of these foods you will be able to find them the next time by using your sense of smell to lead you to them. In this book we will concentrate mainly on the foods that you can harvest during the summer and autumn months, find out what the wild edibles are that are ready for the picking during these seasons. Learn how to: forage during the summer and autumn seasons be aware of the plants and fruits that are ready to harvest during these seasons prepare your wild edibles preserve your foods to last through the winter months Download your E book "Seasonal Foraging: 28 Wild Summer Plants You Can Storage In Your Pantry And Use During Half A Year" by scrolling up and clicking "Buy Now with 1-Click" button!