Name: The Sattvic Diet, Veganism and Dietary Fibre (en Inglés)
Price: 535.30 PEN
Availability: InStock
Author: Kurup, Ravikumar ; Achutha Kurup, Parameswara
ISBN: 9786206156338

portada The Sattvic Diet, Veganism and Dietary Fibre (en Inglés)

Formato

Libro Físico

Autor

Ravikumar Kurup

Parameswara Achutha Kurup

Editorial

LAP Lambert Academic Publishing

Idioma

Inglés

N° páginas

672

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 3.8 cm

Peso

0.97 kg.

ISBN13

9786206156338

Categorías

Ciencias matemáticas

The Sattvic Diet, Veganism and Dietary Fibre (en Inglés)

Ravikumar Kurup (Autor) · Parameswara Achutha Kurup (Autor) · LAP Lambert Academic Publishing · Tapa Blanda

Libro Nuevo

S/ 535,30

S/ 1.070,61

Ahorras: S/ 535,30

50% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Martes 13 de Agosto y el Martes 27 de Agosto.

Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.

Reseña del libro "The Sattvic Diet, Veganism and Dietary Fibre (en Inglés)"

The major proportion of the world ecosystem is made up of human population. Human activities in the era of industrialization lead to global warming, accumulation of greenhouse gases and initiation of climate change. This leads to increase colonic and endosymbiotic archaeal growth generating methane which accelerates global warming which assumes a tempo of its own. The human diet in the modern era with low dietary fibre and increased fat and protein also leads to colonic and endosymbiotic archaeal growth. This can also leads to increased human methane production by colonic and endosymbiotic archaeal growth initiating global warming without the effect of industrialization. The climate change can be induced by colonic and endosymbiotic archaeal growth consequent to behavioural nutritional change induced by low fibre intake. These effects of global warming can be reversed by reducing colonic and endosymbiotic archaeal growth by increasing dietary fibre intake. A high dietary fibre of around 40 percent intake with proteins from pulses and millets and lipids from coconut constituted sattvic diet.